Monthly Updates

Hi Friends!  At my daughter Faith's suggestion (she's my biggest fan & the reason I started this company), I am going to be offering a "Flavor of the Month", and it's my goal is to highlight a different seasonal flavor each month.   As always, if you have something you'd like to see me try, please let me know; I LOVE playing with flavors and creating "out of the box" bread. I am regularly adding new flavors and items to my menu, so keep checking back to see what is new.

November’s flavor(s) of the month are “Caramel Apple Sourdough” loaf and “ “Monkey” Cinnamon Rolls”

About Daily Bread Co.

I’m Sheri Karosich, owner and operator of Daily Bread Co. have lived in the Carson Valley for over 19 years; I have raised my two youngest daughters (of seven) with my husband Kevin here.  Daily Bread Co. is a reflection of my strong faith in Jesus and the love I have for great food with the best and cleanest ingredients. I have been making breads, cookies and jams for over a decade with recipes both of my own and passed down from family, giving them away to friends and family, and now with the encouragment of my family have turned my passion into my own small business.

Group of five people standing together at a sports event, with one person in a hockey jersey holding flowers and a medal, and others holding bouquets of flowers, smiling in front of a 'TIGERS' banner.

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