Just Add 3. 500 g. For one bag (500 g): makes about two dozen cookies. Soften ½ cup (1 stick) butter. Beat with 1 large egg and 1 tsp vanilla until smooth. Stir in the entire bag of mix until just combined. Bake at 350°F for 9–12 minutes, until edges are set and centers still look slightly soft. Contains: wheat, peanuts. Ingredients: Wheat flour, sugar, brown sugar, peanut butter powder (peanuts), dried sourdough starter (wheat flour, water), baking soda, vanilla powder, salt.
Just Add 3. 500 g. For one bag (500 g): makes about two dozen cookies. Soften ½ cup (1 stick) butter. Beat with 1 large egg and 1 tsp vanilla until smooth. Stir in the entire bag of mix until just combined. Bake at 350°F for 9–12 minutes, until edges are set and centers still look slightly soft. Contains: wheat, peanuts. Ingredients: Wheat flour, sugar, brown sugar, peanut butter powder (peanuts), dried sourdough starter (wheat flour, water), baking soda, vanilla powder, salt.
